Friday 5: MVP

Most valuable players, huh?

What’s the most important single ingredient in trail mix?

Here’s my typical trail mix:

Image courtesy Anitapepper from MorgueFile.com
Why mess with perfection?

What’s the most important single topping in a taco?

Shredded cheese! Or possibly sour cream. Actually, yes, I’ve changed my mind: sour cream.

What’s the coolest instrument in an orchestra?

I’m going to go with the harp. A deep and abiding love for The Marx Brothers, and Harpo in particular, has left me enamored with this particular instrument.



What’s your favorite animal at the zoo?

I love giraffes and how cute-awkward they are.

I also love okapis, which aren’t quite so common in zoos, but I’m going to count them anyway because they’re relatives of the giraffe and they also have a tough time, so they can use some extra love. (Donate to the Okapi Conservation Project if you feel like helping them out!)

Which are the best pieces in a sampler box of chocolates?

The ones that don’t mix unholy abominations into chocolate, like nuts or peanut butter. Anything else is great, but nuts? Peanut butter? Why would you do that to perfectly good chocolate? Why??

Friday 5: Malfunction Junction

When have you had a wardrobe malfunction?

I lost a skirt to a motorbike gear while I was in Indonesia. Nothing too mortifying, but we needed to stop and get a new one for me. Going to Indonesia with a regular peasant skirt from the US and leaving with a batik print one from Indonesia isn’t a bad deal, though!

Kat Koba Indonesia
Before…
Kat Koba Indonesia
…and after

 

When did you last have a problem with your alarm clock?

Yesterday, actually! Either I slept through it, or the alarm doesn’t automatically override the headphones if they’re plugged in. It’s set for 7:30 and I didn’t wake up until almost 10.

 

What was your most recent computer problem, and what was the fix?

Well, one of the hinges on my laptop is breaking, which seems to be a common denominator in a lot of HP laptops. I’m not sure what the fix is, since at this point it’s no longer under warranty and I can’t really afford the time it would take to send it off for repairs.As for software, once in a while I need to restart Word or OpenOffice because they slow down, but that’s about it.


What’s something about cars you know specifically because you had to have one repaired?

Nothing, really.


Have you had any brain malfunctions this week?

I miscalculated hours for a student (in their favor and not mine, at least) and I missed an important-ish email about an editing project, though I suspect that was an email attempt at sorting spam malfunction more than anything else.

Friday 5: Guestimation

 

How well do you adjust to sleeping in an unfamiliar place?

Very well. Sleeping in strange places never disturbs my sleep.
When were you recently someone’s guest, and when were you recently someone’s host?

I traveled around the northeast US last fall while I was home for a wedding, and my parents and a few high school and college friends were excellent hosts. The last time I was a proper host was maybe two years ago? A friend of mine came to Stockholm for a few days during an epic around-the-world tour.
What’s the ickiest place where you’ve ever showered or bathed?

I don’t know about showering or bathing, but I’ve had to use some really questionable toilets over the course of my travels. I think the worst would have to be the squat toilets you occasionally find throughout Korea (and elsewhere, I can only assume).
What’s something you don’t need but insist on taking when you travel?

I always, always, always take too many books. The age of the ebook reader has helped a lot with this bad habit–now I can carry an entire library in my pocket!–but still, by all accounts I don’t need to load up my Kindle app with all of those books. I’m just very optimistic about how I’ll use all of that dead time while I’m in the air (or on the road).
Who’s got a comfy couch?

The couch in my parents’ basement (if it’s still there) is one of the most comfortable I’ve ever encountered. The friends in Albany that I visited during the aforementioned trip also have a fantastic, sleepable couch.

Friday 5: Over/Under

What’s a film you consider overrated, and what’s a related or similar film you consider underrated?

This is actually a conversation I like to have with people. It’s interesting to see when people’s opinions diverge from the generally given consensus. It’s been a long time since I’ve had this conversation with people, though.

The first answer that comes up for me is the Sam Raimi Spider-man movie. There was a lot of buzz about it when it first came out, so I went in with high hopes. Something just never clicked with me, though, and I left the theater feeling disappointed.

If I had to go with an underrated superhero movie (since we’re in the genre), that’s a little tougher. So I’ll cheat and branch out a little bit, and say that some of my favorite movies are maybe in danger of becoming underrated or unknown. I’m a huge fan of The Marx Brothers, Vincent Price, and Gene Kelly (also major props to Donald O’Connor, an equally talented dancer who had the rotten luck of not being as handsome as Gene Kelly). It’s good to appreciate the old as well as the new.

I will say this, though: of old things, I think The Three Stooges are fantastically overrated.

What’s overrated about the area in which you live, and what’s underrated about it?

I’m not sure what’s overrated about Stockholm? But I don’t think a lot of people realize how many (free!) museums there are in Stockholm, as well as festivals, concerts, and events. It has all of the culture of New York City, but with a fraction of the population.

Whose talent or skill is overrated, and whose is underrated?

This is a tricky one. I think I’ll say that the concept of “talent” itself is overrated, as it leads to so much self-defeat. It takes a lot of work to get good at something, and if you just rely on focusing on what’s easy the first time around, “you’re gonna have a bad time.”

I think people underrate the value of a good copyeditor, but I might just be biased. 😉

What item in the supermarket is overrated, and what’s underrated?

I will never be able to enjoy bacon the same way the rest of the world does. I can choke it down if I accidentally end up with some in a meal somewhere, but I’m still quite likely to pick it out. Nor have I ever developed a taste for coffee or fizzy drinks.

As for underrated, for years I labored under the false notion that cottage cheese was bland, boring diet food. I don’t know if that’s still the reputation it has today, but I’d like the record to show that cottage cheese is delicious.

What’s utterly terrific except for one or two things?

A few years ago, I read Jennifer Ouellette’s The Calculus Diaries. As a humanities student trying to (belatedly) make peace with STEM, it was right up my alley, and overall I really enjoyed it. Except! In one of the chapters, she repeats the apocryphal story about ancient Rome and post-festivity vomitoriums. Ancient Rome had vomitoriums, but they weren’t special rooms for vomiting after a particularly large meal; they were (and are) just exits in large public buildings like stadiums or amphitheaters.

Friday 5: Bizarro Cliche

 

The Magic Word is “please,” but what’s the magic gesture?

Well, hm, I think we can just let this one go without comment . . .

“Big D” is Dallas, but where is Big G?

I guess as a Swede, I’m obligated to say Göteberg, but it seems a little odd to hype a city I haven’t visited (yet). I’m trying to think of places I’ve at least visited that begin with G, but I’m coming up blank.

Elvis Presley is the King of Rock and Roll, but who’s the king of your personal music collection?

Here’s a question I can answer! I think Ben Folds is probably forever the king of my music library. Even when I don’t love every single one of his songs (I like the more pop-oriented ones than the ballad-y or story ones, because I am a basic bitch), the ones I do love are some of my favorites. He’s also a whip-smart lyricist, too, which I value in an artist.

The motherland is wherever you consider your family’s origins, but what’s the cousinland?

Any language-adjacent country or one with a similar history. Given the reputation for drinking and recent history of being oppressed by a neighboring island, for example, I think Korea and Ireland could be considered cousinlands.


CBS calls itself the Tiffany Network, but what would you call the Walmart Network?

I realize that calling itself “the Tiffany Network” is supposed to be a comment on their quality, but for me all I think about is Trump’s least-favorite child. (Poor Tiffany . . . )

But moving on to the actual question: CNN? It’s everywhere, it’s open 24 hours, it’s got the basics but nothing high-end or specialized.

Friday 5: Shhhhh!

What’s something sneaky you’ve recently done?

I’m not really good at being sneaky. It’s hard to answer this one!

Who or what do you feel the need to tiptoe around?

Facebook and politics has become an interesting place since the election. And by “interesting place,” I mean, “barren wasteland bereft of hope or goodwill.”

What’s the dirty secret about the field in which you work?

When it comes to editing, the truth is that none of us know everything. There are loads of words that I have to look up every. single. time. I see them. Some of my more elegant solutions in a project have been crowdsourced from the copyediting hivemind. We all do it!

As for teaching, I’d say that a lot of times the teacher is just as nervous as the student. When it comes to language study with native speaker tutors, students assume that we’re sitting there judging you, or that it’s at least a low-stakes environment for us. False! Even with students I’ve had for years, I still get nervous anytime I’m debuting a new lesson or I have to tackle a tricky concept. You never know if the lesson plan or explanation you thought up in theory will work out in practicality.

What was the subject of your last whispered conversation?

I’m not much of a whisperer. When that happens, I’m usually just talking to myself. “Talking through a process,” I mean. Not “having a conversation.”

What’s recently snuck up on you?

It’s tax season, y’all! In two countries!

As always, questions taken from The Friday 5.

Friday 5: Nor Any Drop to Drink

 

What’s a memory you have of a nearby stream?

At some point during my elementary school years, our church congregation (or maybe just us kids) realized that the church’s property didn’t extend to the edge of the parking lot, but all the way across a neighboring field. We took this as a license to immediately tear through the long grass and down to the tree line to see if we could find anything, and were pleasantly surprised to find a crick we didn’t know about. It was full of mint leaves and skunk cabbage and interesting rocks, and the whole thing felt distinctly magical. It left enough of an impression that I wrote about it for a school writing assignment later that school year.

We never went exploring there again, as far as I can remember. Something about it not being entirely church property. Or maybe parents told us that to keep us from running off and playing unattended.

The world is a lot bigger and has a lot more magic when you’re a child.

What’s a good film scene or song lyric involving a river?

Hm. A two-fer first.

I have a great track by the indie band Brother called “River,” but it’s not on YouTube so that gem will just have to stay hidden for now.

What fond memory do you have of a lake?

My family spent a week at a hunting cabin in Vermont for maybe a dozen summers, right on Tinmouth Pond (officially Lake Chapman). No TV, no Internet, just the woods and the water. We always spent a day or two at the nearby Emerald Lake state park as well. I LOVERMONT!

What’s the most fascinating sea creature?

I was obsessed with dolphins for years, but as an adult I have to admit that they are . . . kind of assholes? The same goes for orcas (which apparently are technically dolphins, not whales?). So I don’t know what to think about sea animals anymore. How about octopuses? They’re cool.


What’s something that caused you to cry tears of laughter?

The only times I end up crying with laughter are those times where I’m laughing at how much I/someone else is laughing, usually over something not that funny, which then makes it even funnier, and then I’m laughing at myself laughing at someone laughing at the unfunny joke, and it just keeps snowballing. Like, for example, one time it was a really cheesy Weekly World News cover image of a fish with . . . hands? a human face? Something like that.

Friday 5: Gimme One Reason

This is the Friday 5 from April 7, which I didn’t get around to answering for pretty obvious reasons.

Now I’m a week behind on Friday 5 posts, but that works out for me. The questions sometimes go up relatively late in the day (at least here in Stockholm), so it used to be a bit of a rush to get them out on time. Now I have a whole week to answer them!

First, some appropriate tunes:

What makes you unreasonably irritated?

I like to think that most of the things that irritate me are reasonable. 😉

What are you unreasonably particular about?

Punctuation! Spelling! Grammar! Language usage! But then, only if you pay me to be. Or if I think you’re someone who should know better. (A book I was otherwise enjoying from Kindle Press talked about a “heart-warming antidote.” I hope someone will fix that in an updated edition, because the author and the rest of the story deserve better!)

What’s something that’s unreasonably complicated?

Oh man, doing taxes. I don’t mind paying them, because I understand they’re a necessary part of a functioning society, but all of the surrounding paperwork is nightmarish, and I don’t think it needs to be. The US, compared to many other countries, has a nightmarish and needlessly complicated tax-paying process (as opposed to needless or oppressive taxes). In Sweden, for example, most people can just pay their taxes by SMS. It’s not quite that easy for me, as a freelancer, but it’s also not so bad. There are also multiple umbrella companies out there whose sole purpose is to make the whole tax process easier for freelancers; I just made life harder for myself for no good reason.

I think if we revamped the tax-filing and tax-paying system and made it easier and less of a hassle, more Americans wouldn’t be so incensed about paying taxes.

What are the best reasons for working in your field?

As far as teaching goes, it’s immensely satisfying to feel like you are immediately and concretely making someone’s life better. Your work isn’t useless or pointless. Unfortunately, this idealism is too often leveraged against teachers, effectively bullying them into working beyond their paygrade or the original scope of their work, because how dare they prioritize something like money above their students?

My feelings about copyediting are similar. You’re helping someone create the best product possible. You can see the results of your work immediately and you know that it matters (to the author, if no one else!). People at least seem to value copyeditors a little more than teachers—at least, their commitment to helping others isn’t used as a bargaining chip to deny copyeditors the pay or resources they deserve and need to do their job.

What are some good reasons for the most recent silly purchase you made?

I don’t typically make “silly” purchases. The closest thing to a silly purchase that I’ve made at all recently was some shredded cauliflower marketed as “cauliflower rice.” I know it’s a marketing tactic (“cauliflower rice” sounds more appealing than “shredded cauliflower”; people generally like rice more than they like cauliflower), but I just wanted some pre-shredded cauliflower. I knew it wasn’t going to taste like rice, and I wasn’t buying it because I thought it would, so I don’t know if that really counts.

Friday 5: Quarters

The first quarter of 2017 is now behind us. How has it been?

I guess not as awful as it could have been.

How has this past quarter of your life been surprisingly good?

Partner spontaneously decided to clean up (and clean out) the apartment.

When did you last drop quarters into a vending machine?

I think I used coins at a vending machine at some point this year, but I can’t remember when.

How do you feel about your state’s twenty-five-cent coin? If you’re not in the U.S., which of the coins do you think is especially striking?

I’m originally from Pennsylvania, and our state quarter leaves much to be desired.

 

 

There’s a Gettysburg quarter that’s slightly better:

Our license plates are uninspiring, too. When I was a kid, we had the gold on blue (or blue on gold) “Keystone State”/”You’ve Got a Friend in Pennsylvania” tags. Now there’s no quip or state nickname, just an advertisement for the commonwealth’s official tourism web page. Ugly. You can look at them all here, if you want.

Our state slogan was mediocre for a while, too. I still think we should bring “You’ve got a friend in Pennsylvania” out of retirement, but I’ll admit that “Pursue your happiness” (current slogan) beats out “State of independence” (previous slogan).

Google’s corporate headquarters is called the Googleplex. What would be a good name for the corporate headquarters of your life?

The Kitchen. Since that’s where I actually do most of my work. Stay humble, never forget your roots, etc.

Friday 5: Food Me Once; Food Me Twice

What do you like on your frozen yogurt?

Jimmies and crumbled Oreos, mostly. I don’t actually care for chocolate syrup on frozen yogurt or ice cream. I can’t explain what it is, but I don’t like it.

When patronizing those frozen yogurt establishments with an overwhelming buffet of possible toppings, I have been known to add Fruity Pebbles. I don’t consider that an essential frozen yogurt topping, though.

How do you feel about hot breakfast cereals?

In theory I like them a lot; in practice I can’t be bothered with the extra step of warming them up so I never have them. If I need something warm in the morning, I Just have extra tea.

What did you last put brown sugar in or on?

When was the last time I made chocolate chip cookies? Brown sugar is one of those items that I end up (shamefacedly!) wasting a lot of because I need it infrequently, but you can only buy it in relatively large quantities.

What’s a food item you willingly overpay for?

Pre-chopped frozen vegetables. Sure, I know how to cut a bell pepper, but it’s worth the time saved to just get them in little pieces already.

I also have an obsession with Celestial Seasonings brand tea. In the US this isn’t too much of a problem, but in Stockholm that can get a little ridiculous.

What did you last add vinegar to?

I only use vinegar (balsamic) sparingly on salads. My preferences lean heavily towards the “oil” part of “oil and vinegar.”